Dehydrated Recipes

Dried Orange| Commercial Dehydrators

Dried orange is a delicious snack that's perfect to take to school, work or your weekend hike.

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
Prep time icon
Prep time
10m
Dehydration time icon
Dehydrating time
3-7 hours
Ingredients
  • Oranges
Ingredients
macros
  • Oranges
Instructions
  1. Slice oranges with a mandolin or knife so that they are anywhere from 1/8"-1/4" (3-6 mm) thickness. The thinner the slices are the quicker they will dry.
  2. Arrange oranges on your dehydrator tray leaving room for air circulation and dehydrate at 135°F (57°C) for 15-18 hours until completely dry and brittle.
  3. Store in an airtight container.
  4. If you wish to make an orange powder, place the dried oranges into a blender and pulse until you have a fine powder. Store in an airtight jar in a cool dry place.
This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

20 x 30cm Premium Silicone Non-Stick Mesh Mats

Each
$ 54.95 
main image
Accessories

20 x 30cm Premium Silicone Non-Stick Solid Mats

Each
$ 49.95 
main image
Accessories

20 x 30cm Stainless Steel Mesh Tray

Each
$ 101.95 
SALE 28% OFF
Most Popular
Main image
SALE 54% OFF
Large Capacity
Main image
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 42,559.00 
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 59,995.00 
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 89,995.00 
Machine recommendation
Main image
Prep time icon
Serves
Prep time icon
Prep time
10m
Dehydration time icon
Dehydrating time
3-7 hours
Ingredients
  • Oranges
Ingredients
macros
  • Oranges
Instructions
  1. Slice oranges with a mandolin or knife so that they are anywhere from 1/8"-1/4" (3-6 mm) thickness. The thinner the slices are the quicker they will dry.
  2. Arrange oranges on your dehydrator tray leaving room for air circulation and dehydrate at 135°F (57°C) for 15-18 hours until completely dry and brittle.
  3. Store in an airtight container.
  4. If you wish to make an orange powder, place the dried oranges into a blender and pulse until you have a fine powder. Store in an airtight jar in a cool dry place.
more recipes
Dehydrated Fruit

Zesty Orange Sauce for Chicken or Pork | Commercial Dehydrators

A super tasty, zesty orange sauce for chicken or pork. Simply rehydrate to have fresh sauce ready to go. A fantastic time saving shortcut for those long weekend nights.

Read more
Dehydrated Fruit

Watermelon Strawberry And Coconut Cracker | Commercial Dehydrators

This cracker is light and crispy with an exceptional texture and crunch. Built for the summertime, the watermelon flavor has true summer-time appeal with its refreshing juiciness that elevates any dip or cheese pairing or can be enjoyed by themselves.

Read more
Dehydrated Fruit

Vitamin C Fruit Leather | Commercial Dehydrators

Good on the go, or as a quick snack at home, Fruit Leather is a delicious way to get your kids eating their fruit. With 100% real fruit, it's packed full of vitamin C and antioxidants.

Read more
Dehydrated Fruit

Unsweetened Fruit Powder | Commercial Dehydrators

Fruit powder is a great way to add flavor and sweetness to many desserts. Because it has less moisture than fresh fruit, it is especially good in cakes, pies and other baked goods where the texture needs to be kept moist. Since fruit powder can be used as a substitute for any other dried fruit in recipes, you have the flexibility to use your favorite type of dried fruit. Or try a combination of different fruits for a unique flavor.

Read more
Back to TopBack to Recipes Home

Author Details

Nicola Smith

Nicola is the owner of NS Consulting, a corporate communications and copywriting consultancy that works with businesses experiencing exciting periods of growth and change. Her clients value her calm, measured and analytical approach along with a safe pair of hands to deliver a range of communications strategy projects. When Nicola isn’t typing at her computer, you’ll find her reading, writing, or at the beach.